For over 75 years, Carando has used time-honored recipes to supply operators with great tasting, authentic Italian deli and specialty meats.
Cooked Cured Deli Meats: Select cuts of premium meats, blended, seasoned, and slowly cooked to perfection. Includes capicola, cooked salami, hot ham, mortadella, peppered ham and prosciuttini.
Dried, Cured Meats: Prosciutto and pancetta made from the finest quality whole-muscle meats, carefully hand-trimmed, shaped, cured and seasoned.
Dry Sausage: Authentic, old-world spiced salami and soppressata made using time-honored techniques.
Pizza Toppings: Fully cooked and perfectly seasoned pizza toppings, including pepperoni, sausage, and meatballs.
Sliced Meats: Sliced deli meats make it simple to serve delicious sandwiches, salads, pizzas and more.